ARTIS provides training to growers, farmers and managers in the food supply chain to boost productivity through applying the latest knowledge and research. SWD management for vineyard crops. ARTIS also offers private technical training courses for groups of growers, including development of bespoke content. Please contact us to discuss your requirements.

From onions to celery, radish to mushrooms and a vast array of other crops, we supply all the major UK and many European retailers with fresh, tasty and healthy produce. We believe our attitude and commitment help us stay at the front. Winter Fenland celery is grown u.

To supply quality, fresh produce that delights our customers every day. To be recognised as outstanding market-led growers and suppliers of sustainable, healthy fresh produce and to be at the forefront of the industry in everything we do. Be a great place to work where openness, respect and teamwork are encouraged in a safe, ethical environment. Be the experts in our field and never stop learning.

Blog Oficial del INAEM para informar y dialogar sobre empleo, emprendimiento, recursos y herramientas. 1 Definición de la situación. Por qué lo hice? Era una necesidad.

Food waste research is central to the activity in Bioeconomy and Innovation Hub is dedicated to reducing crop and food waste and improving resource use efficiency in the horticultural and fresh produce supply chains.